Comfort Broccoli Cheddar Soup​

Highlighted under: Cozy Comfort Recipes

This Comfort Broccoli Cheddar Soup is a warm, creamy delight perfect for chilly days. Packed with fresh broccoli and rich cheddar cheese, it’s a comforting bowl of goodness that the whole family will love.

Emily

Created by

Emily

Last updated on 2025-12-07T12:38:34.384Z

There's nothing quite like a warm bowl of soup to provide comfort on a cold day. This Broccoli Cheddar Soup combines the nuttiness of fresh broccoli with the richness of melted cheddar cheese, creating a dish that’s not only satisfying but also nourishing. Perfect for lunch or dinner, this soup is sure to become a family favorite.

Why You'll Love This Recipe

  • Rich and creamy texture that warms your soul
  • Loaded with fresh broccoli for a healthy twist
  • Quick and easy to prepare, perfect for weeknight dinners

The Benefits of Broccoli

Broccoli is not just a nutritious vegetable; it’s also a powerhouse of vitamins and minerals. Rich in vitamin C, vitamin K, and fiber, this green superfood supports immune function, promotes bone health, and aids in digestion. By incorporating broccoli into your diet, you're not just indulging in delicious flavors but also investing in your health. This Comfort Broccoli Cheddar Soup makes it easy to enjoy the benefits of broccoli in a comforting and tasty way.

Additionally, broccoli contains antioxidants that help combat inflammation and oxidative stress in the body. This can contribute to overall wellness and may even reduce the risk of chronic diseases. When combined with creamy cheddar cheese, this soup not only satisfies your taste buds but also provides a healthy twist that you can feel good about serving to your family.

Perfect for Any Occasion

This Comfort Broccoli Cheddar Soup is incredibly versatile, making it suitable for various occasions. Whether it’s a cozy family dinner, a gathering with friends, or a comforting meal for a sick loved one, this soup is sure to please. Its rich and creamy texture makes it feel indulgent, while the fresh broccoli keeps it grounded in wholesome goodness.

You can serve this soup as a standalone meal or pair it with a crusty bread for a complete dining experience. It also makes an excellent appetizer for holiday gatherings or special celebrations. No matter the occasion, this soup brings warmth and comfort to your table.

Storing and Reheating Tips

If you find yourself with leftovers, storing your Comfort Broccoli Cheddar Soup is simple. Allow the soup to cool to room temperature before transferring it to airtight containers. It can be stored in the refrigerator for up to three days, making it a fantastic meal prep option for busy weeks ahead. Just be sure to give it a good stir before serving, as the ingredients may settle over time.

When reheating, you can use a microwave or stovetop. If using a stovetop, heat the soup over low to medium heat, stirring frequently to prevent it from sticking to the bottom of the pot. If the soup appears too thick, add a splash of vegetable broth or cream to achieve your desired consistency. Enjoy your comforting bowl of goodness again and again!

Ingredients

Ingredients for Broccoli Cheddar Soup

  • 4 cups fresh broccoli florets
  • 1 cup shredded sharp cheddar cheese
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons butter
  • Salt and pepper to taste

Make sure to use fresh broccoli for the best flavor and texture!

Instructions

Sauté the Aromatics

In a large pot, melt the butter over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent, about 5 minutes.

Add Broccoli and Broth

Add the broccoli florets to the pot and pour in the vegetable broth. Bring to a boil, then reduce heat and let it simmer for 15 minutes, or until the broccoli is tender.

Blend the Soup

Using an immersion blender, blend the soup until smooth. If you prefer a chunkier texture, blend just half of the soup and leave the rest as is.

Stir in Cream and Cheese

Return the pot to low heat and stir in the heavy cream and shredded cheddar cheese. Cook until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.

Serve hot and enjoy your comforting bowl of broccoli cheddar soup!

Serving Suggestions

To elevate your Comfort Broccoli Cheddar Soup, consider garnishing it with a sprinkle of additional shredded cheddar cheese or a dollop of sour cream. Fresh herbs like chives or parsley can add a pop of color and a burst of flavor. For those who enjoy a bit of heat, a dash of red pepper flakes or a drizzle of hot sauce can bring a delightful kick to each spoonful.

Pairing the soup with a side salad or a warm, crusty baguette can create a satisfying and balanced meal. A simple green salad with a light vinaigrette complements the richness of the soup beautifully, providing a refreshing contrast.

Making It Your Own

Feel free to customize this Comfort Broccoli Cheddar Soup to suit your taste preferences. You can add other vegetables like carrots or cauliflower for added flavor and texture. For a heartier version, consider incorporating diced potatoes or cooked chicken. The possibilities are endless, allowing you to create a soup that is uniquely yours.

If you're looking to make it lighter, you can substitute the heavy cream with half-and-half or a non-dairy alternative. This way, you can still enjoy a creamy texture while reducing the calorie count. Experiment with different types of cheese, such as Gouda or Monterey Jack, to discover new flavor profiles.

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Questions About Recipes

→ Can I use frozen broccoli instead of fresh?

Yes, frozen broccoli can be used, but the texture may be slightly different.

→ How can I make this soup healthier?

You can use low-fat milk instead of heavy cream and reduce the amount of cheese.

→ Can I make this in advance?

Yes, this soup keeps well in the refrigerator for up to 3 days. Just reheat it before serving.

→ What can I serve with this soup?

It pairs well with crusty bread or a simple side salad.

Comfort Broccoli Cheddar Soup​

This Comfort Broccoli Cheddar Soup is a warm, creamy delight perfect for chilly days. Packed with fresh broccoli and rich cheddar cheese, it’s a comforting bowl of goodness that the whole family will love.

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Emily

Recipe Type: Cozy Comfort Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients for Broccoli Cheddar Soup

  1. 4 cups fresh broccoli florets
  2. 1 cup shredded sharp cheddar cheese
  3. 1 medium onion, diced
  4. 2 cloves garlic, minced
  5. 4 cups vegetable broth
  6. 1 cup heavy cream
  7. 2 tablespoons butter
  8. Salt and pepper to taste

How-To Steps

Step 01

In a large pot, melt the butter over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent, about 5 minutes.

Step 02

Add the broccoli florets to the pot and pour in the vegetable broth. Bring to a boil, then reduce heat and let it simmer for 15 minutes, or until the broccoli is tender.

Step 03

Using an immersion blender, blend the soup until smooth. If you prefer a chunkier texture, blend just half of the soup and leave the rest as is.

Step 04

Return the pot to low heat and stir in the heavy cream and shredded cheddar cheese. Cook until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 6g