Hazelnut Espresso Truffle Bites

Name: Hazelnut Espresso Truffle Bites
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 24 truffles
Ingredients: 1 cup dark chocolate chips; 1/2 cup heavy cream; 2 tablespoons espresso powder; 1/4 cup ground hazelnuts; 1/4 cup finely chopped hazelnuts (for coating); 1 tablespoon butter; 2 tablespoons powdered sugar; Pinch of salt

Highlighted under: Sweet Baking Ideas

Indulge in these rich and decadent Hazelnut Espresso Truffle Bites, perfect for coffee lovers and chocolate enthusiasts alike.

Created by

Emily

Last updated on 2025-12-29T17:07:27.834Z

These Hazelnut Espresso Truffle Bites are a delightful combination of rich chocolate and robust coffee flavor, making them the perfect treat for any occasion. The addition of hazelnuts gives a delightful crunch, while the espresso enhances the chocolate, creating an indulgent experience that is hard to resist.

        Why You'll Love These Truffles
        Rich chocolate flavor paired with fresh espresso
Creamy texture that melts in your mouth
Perfect for celebrations or as a sweet indulgence

      

The Perfect Treat for Coffee Lovers

If you're a fan of coffee, you know that the right pairing can elevate your experience. These Hazelnut Espresso Truffle Bites are designed to do just that, combining the rich, bold flavors of dark chocolate with the robust notes of espresso. Each bite is a journey through layers of flavor, ensuring that every truffle satisfies your coffee cravings while indulging your sweet tooth.

The addition of ground hazelnuts not only enhances the flavor profile but also adds a delightful crunch that contrasts beautifully with the creamy chocolate center. This combination makes these truffles a standout treat for any coffee lover, whether enjoyed alone or shared with friends.

A Decadent Dessert for Any Occasion

These Hazelnut Espresso Truffle Bites are not just for special occasions; they are perfect for any time you need a little indulgence. Whether you’re having a cozy night in, celebrating a birthday, or hosting a dinner party, these truffles add a touch of elegance and decadence to your dessert table.

Their bite-sized nature makes them easy to serve and enjoy, allowing your guests to savor them without the mess. Plus, their stunning appearance, coated in finely chopped hazelnuts, makes them visually appealing, making them a great conversation starter.

Simple Ingredients, Exquisite Taste

One of the best things about these truffles is how simple the ingredients are. With just a handful of high-quality items, you can create a dessert that tastes gourmet. Dark chocolate chips and heavy cream form the luxurious base, while espresso powder intensifies the chocolate flavor and infuses it with a delightful coffee kick.

The addition of ground hazelnuts not only provides flavor but also contributes to the creamy texture, making each truffle a delightful bite. This recipe is a reminder that you don't need a long list of ingredients to create something truly special.

Ingredients

Gather the following ingredients to make your truffle bites:

Ingredients for Hazelnut Espresso Truffle Bites

1 cup dark chocolate chips
1/2 cup heavy cream
2 tablespoons espresso powder
1/4 cup ground hazelnuts
1/4 cup finely chopped hazelnuts (for coating)
1 tablespoon butter
2 tablespoons powdered sugar
Pinch of salt

Make sure to measure all ingredients accurately for the best results.

Instructions

Follow these steps to create your delicious truffle bites:

Prepare the Chocolate Mixture

In a saucepan over low heat, combine the dark chocolate chips and heavy cream. Stir continuously until the chocolate is completely melted and smooth. Remove from heat and stir in the espresso powder, ground hazelnuts, butter, powdered sugar, and salt until well combined.

Chill the Mixture

Transfer the mixture to a bowl and refrigerate for about 30 minutes, or until it is firm enough to handle.

Form the Truffles

Once firm, use a small scoop or your hands to form small balls (about 1 inch in diameter) from the chocolate mixture. Roll each ball in the finely chopped hazelnuts to coat.

Serve and Enjoy

Place the truffles on a serving plate and enjoy immediately, or refrigerate until ready to serve. These truffles can be stored in an airtight container in the fridge for up to a week.

Enjoy your homemade Hazelnut Espresso Truffle Bites!

Storage Tips

To keep your Hazelnut Espresso Truffle Bites fresh, store them in an airtight container in the refrigerator. This will help maintain their texture and flavor for up to a week. Just make sure to allow them to come to room temperature for a few minutes before serving, as this will enhance their creamy consistency.

If you want to enjoy them for longer, consider freezing them. Simply place the truffles in a single layer on a baking sheet, freeze until solid, then transfer them to a freezer-safe container. When you're ready to indulge, let them thaw in the fridge or at room temperature.

Pairing Suggestions

These Hazelnut Espresso Truffle Bites pair beautifully with a variety of beverages. For a classic combination, serve them with a rich espresso or a velvety cappuccino. The coffee will enhance the flavors of the truffles, creating a harmonious dessert experience.

For those who prefer something a bit different, try pairing these truffles with a glass of dessert wine, like a port or a sweet red. The sweetness of the wine complements the chocolate and espresso, making for an unforgettable tasting experience.

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can use milk chocolate if you prefer a sweeter taste, but the truffles will be less rich.

→ How long can I store these truffles?

They can be stored in an airtight container in the fridge for up to a week.

→ Can I substitute the hazelnuts?

Yes, you can use other nuts like almonds or walnuts for a different flavor and texture.

→ Is it necessary to chill the mixture?

Chilling the mixture makes it easier to handle and shape into truffles, so it's recommended.